Yeast/ Fungal Detox
- Supports detoxification
- Supports the immune system
- Promotes balance in the microbiome
Why Yeast-Fungal Detox?
Yeast/Fungal Detox contains natural ingredients that help offset the growth of yeasts and fungi, bringing the body into better balance and supporting the immune system. Our exclusive formula features the immune-supporting benefits of pau d’arco bark. Because of overharvesting, these trees are a protected species in Brazil. We’re dedicated to preserving our world for future generations. So we work with experienced, native partners to ensure that the inner bark material (a by-product of legal wood harvesting) is carefully and legally acquired.
Key Ingredients
Echinacea purpurea root
Caprylic acid
Garlic bulb
Oregano leaves
The Story behind Yeast/Fungal Detox. Echinacea grows all over North America, its beautiful pinkish-purple coneflower dotting yards and meadows alike. But this herb goes back several centuries. In fact, Native American tribes of the Great Plains have been using it for 400 years! Likewise, several communities prized pau d’arco for its health benefits. According to records, the Incas, Kallawayas and other native South American peoples enjoyed its many healing properties. In Portuguese, pau d’arco means “bow tree.” That makes sense when you realize that its rot-resistant wood makes excellent hunting bows. And the natives harvested it for just that. Many people from the region are familiar with its other names: taheebo tea and lapacho. Referenced independently in ancient medical texts all over the world (Egypt, Greece, Rome, China and India), garlic has been a mainstay of herbal practitioners for thousands of years. Mic drop.
INGREDIENTS
Echinacea purpurea root, caprylic acid, sodium propionate, sorbic acid, pau d’arco inner bark, garlic bulb and oregano leaf, plus selenium and zinc.
RECOMMENDED USAGE
Take 1 capsule three times daily with a meal.