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How It Works

The deep roots of the dandelion and alfalfa plants absorb trace nutrients that are often lacking in common, shallow-rooted vegetables preferred in Western diets. Dandelion root and kelp contain important trace nutrients that are absorbed from the bountiful soils in which they are grown.

Recommended Use

Take 1–2 capsules daily with a meal.

Ingredients

Kelp leaves and stems, dandelion root and alfalfa aerial parts.

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    *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.